cocktail party

 photography: Russell Underwood  model: Reinhard Agency  makeup: Megan Ambroch founder of sh. cosmetics

Face: 

• Begin by prepping the skin with anti-aging moisturizer.  Followed by evening out the skin with flawless complexion gel. 
• Conceal any imperfections & under eye circles with corrector duo concealer.  Note: use your ring finger dab and blend towards inner corner of eye, best for preventing wrinkles.
• Apply baked mineral foundation to the entire face to create a flawless complexion with a kabuki brush.  One of our many makeup artists’ secrets.

Cheeks: 

• Apply one sweep of matte berry to the apple of the cheek along the cheekbones and blend towards the temples. 

Eyes:

• Line top and bottom lash lines on top of lash line and lightly on bottom half way with gel liner in chocolate mousse.
• Swipe two coats of keratin mascaraon top and bottom lashes.
• Brows are defined and shaped to frame the eyes with mineral brown pencil.
• Apply metal palette starting with the darkest shade of the palette apply on top of your liner, top and bottom, blending slightly outward to the end of the brow and onto the crease of the eye. Continue by blending the medium shade on the eyelid, and then blend the lightest shade up to the brow. Define the crease with the darkest shade. Add a touch of the lightest shade to the tear duct of the eye.  
• Note: achieving the perfect makeup application with ease requires the best tools.  
• excenuate the eyes by applying all over the eye shadow with bling mineral eye shimmer.

Lips:  

• Line the lips with boysenberry mineral lip crayon and fill with sweet pink lipstay and top with mint baby doll.